OEM/ODM Nias pob txha nrog nqaij qaib

Yuav kom cov dev noj zaub mov zoo dua, txhua kauj ruam ntawm peb cov khoom yog ua raws li HACCP tus qauv yuav tsum ua kom tiav. Ua ntej tshaj plaws, cov khoom tseem ceeb ntawm cov khoom no yog pob txha nias, cov khoom siv raw no yog peb yuav, yog li cov txheej txheem yuav khoom tseem ceeb heev. Cov khoom siv nyuj tsim nyog yog saib seb puas muaj cov khoom tsis huv, seb cov xim puas tsis sib xws, seb cov duab puas tsis xwm yeem, thiab seb qhov hnyav gram puas ua tau raws li peb cov kev xav tau, uas tau txiav txim siab ib qho los ntawm ib qho.

Kauj ruam thawj zaug ntawm kev tsim nyog pob txha siab yog ci hauv qhov cub rau lub sijhawm luv luv, Thiab nws yuav tsum tau dhau los ntawm lub tshuab kuaj hlau.

Cov khoom no muaj tus dev ua si thaum sib tsoo nws cov hniav thaum noj nqaij, tej zaum qhov loj tshaj plaws hauv khw yog 2 nti 4 nti 6 nti 3 qhov ntau thiab tsawg.

Txiav cov nqaij qaib uas yaj lawm thiab sib tov kom zoo nrog lub tshuab sib tov. Tib lub sijhawm, ntxiv cov hmoov txhuv nplej siab. Muab cov nqaij uas tau npaj lawm nthuav kom sib npaug rau ntawm cov pob txha uas tau npaj lawm thiab rub nws mus rau hauv qhov cub kom ci.

Vim tias cov pob txha uas raug nias kuj tau ua los ntawm cov khoom cuav thaum ntxov, qhov hnyav tag nrho ntawm cov khoom no yuav hloov pauv ntau dua li cov khoom nqaij ntshiab, thiab qhov sib txawv ntawm 2-4 grams ib pob feem ntau yog qhov qub heev.

Nws yog ib qho tseem ceeb heev uas yuav tsum nco ntsoov tias hom khoom no vim yog qhov teeb meem nyuaj, qhov yuav tsum tau ua ntawm lub hnab ntim khoom tseem ceeb heev, lub hnab ntim khoom yuav tsum tau tuab, txwv tsis pub qhov puas tsuaj ntawm lub hnab thaum lub sijhawm thauj mus los kuj tseem yuav cuam tshuam rau qhov zoo ntawm cov khoom.